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Ulmer milk chocolate mini flake logs. Perfect when making chocolate pastries or decorating cakes and cupcakes.
Milk chocolate cigarellos for decorating cakes and deserts, most popular for wedding cakes.
Dark chocolate cigarellos for decorating cakes and deserts, most popular for wedding cakes.
White chocolate cigarellos for decorating cakes and deserts, most popular for wedding cakes.
High quality chocolate perfect for tempering, moulding and garnishing.
High quality dark chocolate perfect for tempering, dipping & coating.
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This bulk pack of Callebaut bakestable milk chocolate chunks haven been specifically designed to be used when baking cookies, muffins, brownies, breads and even pastries! When baked, these delicious chocolate chunks will hold their shape so they will not melt entirely! These mouth-watering chunks will remain formed when baked in the oven with temperatures up to 200◦c!
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